Freeze Dried Leek Flakes Freeze Dried Leek Flakes
Freeze Dried Leek Flakes
Freeze Dried Leek Flakes

Freeze Dried Leek Flakes

500.00 INR/Kilograms

Product Details:

  • Texture Dried
  • Processing Form Seasoned
  • Drying Method Freeze Drying
  • Dehydration Method Freeze Drying
  • Shelf Life 24 Months
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Freeze Dried Leek Flakes Price And Quantity

  • 500.00 INR/Kilograms
  • 100 Kilograms

Freeze Dried Leek Flakes Product Specifications

  • 24 Months
  • Freeze Drying
  • Dried
  • Freeze Drying
  • Seasoned

Freeze Dried Leek Flakes Trade Information

  • MUMBAI
  • 100000 Kilograms Per Day
  • 7 Days
  • All India, South India, Central India, West India, North India, East India, Gujarat, Karnataka, Kerala, Lakshadweep, Mizoram, Meghalaya, Manipur, Andhra Pradesh, Bihar, Chandigarh, Daman and Diu, Goa, Jharkhand, Odisha, Punjab, Assam, Delhi, Dadra and Nagar Haveli, Andaman and Nicobar Islands, Arunachal Pradesh, Chhattisgarh, Haryana, Himachal Pradesh, Jammu and Kashmir, Madhya Pradesh, Maharashtra, Nagaland, Rajasthan, Sikkim, Tamil Nadu, Telangana, Tripura, Pondicherry, Uttar Pradesh, Uttarakhand, West Bengal

Product Description

Leek Flakes

Give a delicious and mouthwatering taste to your soups and omelets by adding this excellent quality leek flakes. Free from harmful chemicals and pesticides, it has mild onion like taste that can be used to prepare varieties of dishes. Widely used in kitchen for cooking purpose, it can be blanched, steamed, braised or grilled. Free from fats and cholesterol, it contains good source of vitamins A, C and foliate.It is well known in the market for its sweet taste, exotic aroma and health benefits.



Innovative Freeze Drying Process

Our leek flakes undergo meticulous freeze drying, a technique that removes moisture without compromising nutritional value, vibrant color, or taste. This gentle dehydration method locks in flavor and essential nutrients, making the product ideal for long-term storage and culinary excellence. The specialized process also results in a lightweight, easy-to-use ingredient with an appealing dry texture.


Versatile Culinary Applications

Freeze dried leek flakes are perfect for busy kitchens, camping meals, and large-scale food services. Their rapid rehydration and robust flavor make them suitable for soups, dips, stir-fries, and garnishes. Simply add them to your recipe directly or soak in water for a few minutes to achieve the desired consistency.


Trusted Indian Supplier

As a leading Indian distributor, exporter, manufacturer, producer, and supplier, we adhere to the highest quality standards. Our expertise ensures consistent production of top-grade seasoned leek flakes, shipped worldwide. You can rely on our commitment to purity, hygiene, and timely delivery for all your bulk supply needs.

FAQs of Freeze Dried Leek Flakes:


Q: How are the freeze dried leek flakes processed?

A: These leek flakes are prepared using advanced freeze drying, which removes water content at low temperatures, effectively preserving nutrients, flavor, and color. The leeks are also seasoned to enhance taste before being packaged for distribution.

Q: What makes freeze dried leek flakes different from air-dried varieties?

A: Freeze drying retains more of the natural flavor, color, and nutrients compared to conventional air-drying methods. The process yields flakes that rehydrate quickly and offer a superior taste and texture for culinary uses.

Q: When is the best time to use freeze dried leek flakes in cooking?

A: These flakes can be used at any stage of cooking, either stirred directly into soups and sauces or soaked in water beforehand for quicker rehydration. They offer remarkable flexibility in both hot and cold dishes.

Q: Where are your freeze dried leek flakes produced and supplied from?

A: Our freeze dried leek flakes are proudly manufactured, processed, and supplied from India. We cater to global markets as a trusted distributor, exporter, manufacturer, and supplier.

Q: What is the shelf life of your freeze dried leek flakes?

A: Our seasoned leek flakes have a shelf life of 24 months when stored in a cool, dry place in their sealed packaging, ensuring long-term freshness and quality.

Q: How can these leek flakes be used in daily cooking?

A: Simply add the flakes directly to soups, stews, casseroles, or sprinkle them over salads and savory snacks. They rehydrate quickly while imparting a delightful leek flavor to various dishes.

Q: What are the benefits of using freeze dried leek flakes?

A: Freeze dried leek flakes offer great convenience, long shelf life, easy storage, and full retention of natural flavor and nutrients. They minimize prep time and food waste, making them a valuable ingredient for both home and professional cooks.

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