Product Description
Freeze Dried French Beans
Description
Made with LowTemperature Cold Dried (LTCD) technology our Dried FrenchBeans are found to give all the qualities such as color,aroma, flavor, taste, nutritional values, re-hydration, and augmented shelflife property to a matchless level taking it really close to the fresh ones.Our best drying technology retains the maximal number of health-supportingphytonutrients, vitamins and minerals founded in green beans. These provide usessential amounts of colorful hues like carotenoids. The veggies are especiallyfacilitative food for giving us mineral silicon. This mineral like calcium andmagnesium is essentially crucial for bone health as well as for healthyshaping of connective tissue. The Dried French Beans also give antioxidant support and cardiovascular benefits. Famed as Baklathese are the important ingredients of pulav and fried rice. Zea-xanthin is a crucial dietary carotenoidthat is found in these veggies protect the eyes due to their coerciveantioxidant activity and filtrating the harmful UV radiation.
Uses:
Enriched withflourishing dietary fibers, which assist in the prevention of cholesterol,assist in Osteoporosis prevention, used in baby foods readies, vegetablesauces, mousses, nutriments, soups, etc.
Advantageous fordiabetic people as these help in reducing the sugar levels from rising upinstantly after a meal.
Facilitative inenergizing the body as these are rich in iron, hemoglobin that assists inproviding energy to the body.
Existence of copperhelps in the comely formation of hemoglobin.
Better the immunesystem, rich source of Vitamin C, stimulate the white cells to combat againstcontagion.
Being diuretic these help in withdrawingtoxins out of body and cure Eczema.
Storage Conditions:-
Temperature: < 23C
Relative Humidity: 65% Max.
Pot in a tightlyclosed container in a air-dry warehouse, which should be free from infestationand direct sun-rays.
Do not stock adjoiningto any material that gives off strong scents.
| GRAM | PRICE
(In Indian Rupee) | PACKING | CATEGORY | QUANTITY |
| 1 Kg | 2500 | Large Box | Whole |
Specifications Storage Conditions
| Temperature | < 23C |
| Relative Humidity | 65% Max. |
| General | Keep closed in a dry warehouse, free from infestation and not exposed to direct sunlight, Do not store adjacent to material that gives off strong odors |
Testing Requirements
| Parameter Tested | Limits | Units |
| Standard plate count | < 40,000 | CFU/g |
| Coli forms | Absent | CFU/g |
| E. coli | Absent | CFU/g |
| Yeast & Molds | Max. 100 | CFU/g |
| Salmonella spp. | Absent | CFU/g |
| Moisture | < 10 | % |
Packaging Details
| Container | Glass bottles |
| Small box |
| Large box |
| Industrial boxes of 2 x 10 kgs. In a poly linear bags duly packed in 7 ply corrugated cartons |
| Bag Markings | French Beans-cold- dried, product code, weight in kgs. |
Premium Freeze Dried Beans from IndiaWe specialize in producing and supplying high-quality freeze dried French beans, processed entirely in India. Our state-of-the-art facilities utilize freeze drying to retain the beans' vibrant color, nutrition, and texture - qualities preferred by leading distributors and exporters.
100% Natural Ingredients, Carefully SeasonedUnlike many competitors, our French beans are made only from natural ingredients and seasoned without synthetic additives. This ensures a pure, authentic taste and suits those seeking clean-label, healthful options for their businesses or kitchens.
FAQ's of Freeze Dried French Beans:
Q: How are your French beans freeze dried?
A: We employ modern freeze drying methods that remove moisture at low temperatures, preserving the beans' taste, structure, and nutrients. This process ensures that the beans remain crisp and retain their natural color and nutritional value.
Q: What makes these French beans different from regular dried beans?
A: Our freeze dried French beans are distinct because they are processed with no artificial additives and seasoned naturally. The advanced freeze drying method helps maintain their real flavor, aroma, and nutrients, offering superior quality compared to conventionally dried beans.
Q: How should I use freeze dried French beans in cooking?
A: These beans can be directly added to soups, stews, salads, or rice dishes. They quickly rehydrate in contact with moisture, making them convenient for instant meal preparation without sacrificing taste or texture.
Q: When is the best time to use freeze dried beans?
A: Freeze dried beans are ideal for year-round usage due to their long shelf life of up to one year. They are especially useful when fresh beans are out of season or unavailable, ensuring consistent kitchen supply.
Q: Where do you process and export these beans from?
A: All our freeze dried French beans are processed, packaged, and shipped from our facilities in India. We cater to distributors, exporters, producers, and suppliers globally.
Q: What is the benefit of choosing freeze dried French beans for commercial buyers?
A: Commercial buyers benefit from the extended shelf life, easy storage, and consistent quality of our freeze dried beans. They reduce wastage, simplify logistics, and deliver natural flavor without the need for refrigeration.
Q: Can you explain the seasoning process for these French beans?
A: We season the beans using only natural spices and herbs, ensuring a balanced flavor while keeping the product free of synthetic additives. This process delivers a ready-to-use, healthful ingredient suited for a variety of cuisines.
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