Thai Food Seasoning

Thai Food Seasoning

100.00 INR/Kilograms

Product Details:

  • Physical Form Powder & Granules
  • Product Name Thai Food Seasoning
  • Product Type Dried
  • Shape Granule
  • Grade FREEZE DRIED
  • Weight 35 Grams (g)
  • Storage Cool & Dry Place
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Thai Food Seasoning Price And Quantity

  • 50 Kilograms
  • 100.00 INR/Kilograms

Thai Food Seasoning Product Specifications

  • FREEZE DRIED
  • Granule
  • Dried
  • Powder & Granules
  • 35 Grams (g)
  • Thai Food Seasoning
  • Cool & Dry Place

Thai Food Seasoning Trade Information

  • MUMBAI
  • 10000 Kilograms Per Day
  • 7 Days
  • Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
  • All India, South India, Central India, West India, North India, East India, Gujarat, Karnataka, Kerala, Lakshadweep, Mizoram, Meghalaya, Manipur, Andhra Pradesh, Bihar, Chandigarh, Daman and Diu, Goa, Jharkhand, Odisha, Punjab, Assam, Delhi, Dadra and Nagar Haveli, Andaman and Nicobar Islands, Arunachal Pradesh, Chhattisgarh, Haryana, Himachal Pradesh, Jammu and Kashmir, Madhya Pradesh, Maharashtra, Nagaland, Rajasthan, Sikkim, Tamil Nadu, Telangana, Tripura, Pondicherry, Uttar Pradesh, Uttarakhand, West Bengal

Product Description



Elevate your culinary creations with premium Thai Food Seasoning. Crafted from freeze-dried ingredients, this seasoning retains the authentic flavor and aroma of Thai cuisine while offering longer shelf life and superior quality. It is available in granular form and combines the convenience of both powder and granules to suit diverse cooking preferences. Weighing just 35 grams, it is lightweight yet packed with rich flavors to transform your dishes into authentic Thai favorites. For optimal freshness, this product should be stored in a cool and dry place. Whether you are a distributor, exporter, manufacturer, producer, or supplier, this seasoning is ideal for serving the growing demand for high-quality Thai culinary products.

FAQs of Thai Food Seasoning:


Q: How is the Thai Food Seasoning produced?

A: The Thai Food Seasoning is made using freeze-drying technology to preserve its flavors and aroma.

Q: In what form is the seasoning available?

A: The seasoning is available in granules and can also be used as a powder, making it suitable for diverse culinary needs.

Q: What is the recommended storage condition?

A: Store the seasoning in a cool and dry place to maintain its quality and freshness.

Q: What is the net weight of the Thai Food Seasoning packet?

A: Each packet weighs 35 grams, which is compact yet packed with robust flavor for multiple uses.

Q: Who can benefit from offering Thai Food Seasoning?

A: Distributors, exporters, manufacturers, producers, and suppliers looking for high-quality seasoning to cater to Thai cuisine demand can benefit greatly.

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