Product Description
Freeze Dried Vanilla Powder
Description
Our Fruits, Vegetables, Herbs, Flowers are processed with unique Advanced Low Temperature Cold Dried (LTCD) technology and are marketed in Cubes, Flakes, Strips, Granules and Powder form - when compared with sun dried or freeze dried , our products are found to yield all the qualities like color, flavor, aroma, taste, rehydration, nutritional values and increased shelf life property to an unmatchable extent taking it very close to the fresh ones and makes our technology the best drying technology of the present era.Our dried Vanilla Pods are processed with this unique Advanced Low Temperature Cold Drying Technology (LTCD) which incorporates stringent process of drying in a sterilized closed room at low temperature which ensures that the product retain their required color ,flavor, aroma, medicinal values and extended shelf life properties without any additives making it 100% Pure & Natural.
Our Fruits, Vegetables, Herbs, Flowers are processed with unique Advanced Low Temperature Cold Dried (LTCD) technology and are marketed in Cubes, Flakes, Strips, Granules and Powder form -when compared with sun dried or freeze dried , our products are found to yield all the qualities like color, flavor, aroma, taste, rehydration, nutritional values and increased shelf life property to an unmatchable extent taking it very close to the fresh ones and makes our technology the best drying technology of the present era.
| GRAM | PRICE (In Indian Rupee) | PACKING | CATEGORY | QUANTITY |
| 250 gram | 5000 | Large Box | Powder | |
| 1 kg | 20000 | Large Box | Powder | |
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Uses
- The pods can be used either whole or split to disperse the aromatic seeds, which can be scraped out and added to custards, ice cream, etc.
- The pods can then stored in a sugar jar to impart their flavour, or they can be infused directly in custards, creams and milk puddings.
Specifications Storage Conditions
| Temperature | < 23C |
| Relative Humidity | 65% Max. |
| General | Keep closed in a dry warehouse, free from infestation and not exposed to direct sunlight, Do not store adjacent to material that gives off strong odors |
Testing Requirements
| Parameter Tested | Limits | Units |
| Standard plate count | < 40,000 | CFU/g |
| Coli forms | Absent | CFU/g |
| E. coli | Absent | CFU/g |
| Yeast & Molds | Max. 100 | CFU/g |
| Salmonella spp. | Absent | CFU/g |
| Moisture | < 10 | % |
Packaging Details
| Container | Glass bottles |
| Small box |
| Large box |
| Industrial boxes of 2 x 10 kgs. In a poly linear bags duly packed in 7 ply corrugated cartons |
| Bag Markings | Vanilla Powder-cold- dried, product code, weight in kgs. |
Premium Origin and Quality AssuranceOur Freeze Dried Vanilla Powder is produced and supplied directly from trusted manufacturers and exporters in India. This guarantees genuine quality, consistent particle size, and adherence to international standards. The production process captures the essence and flavor of vanilla flower leaves for optimal performance in different applications.
Versatile Applications and LongevitySelected for its purity and long shelf life, the powder retains its aroma and potency for up to 24 months. Its easy solubility and rich color make it ideal for food industry professionals, cosmetics formulators, and home users seeking authentic vanilla taste and scent in their creations.
FAQs of Freeze Dried Vanilla Powder:
Q: How is Freeze Dried Vanilla Powder processed to achieve a 100-micron size?
A: The powder is created by freeze-drying the leaves of the vanilla flower and then finely milling them to achieve a uniform 100-micron particle size. This process preserves the flavor and aroma naturally found in the leaves.
Q: What benefits does Freeze Dried Vanilla Powder offer in culinary applications?
A: This powder delivers a concentrated vanilla flavor with a refined, dark-brown color, making it easy to blend into desserts, beverages, and bakery products. Its fine texture ensures even distribution and excellent solubility.
Q: When is the optimal time to use this vanilla powder in recipes?
A: For best results, add Freeze Dried Vanilla Powder during the blending or mixing stage of your recipe. Its shelf life of 24 months allows for flexible, long-term usage in both professional and home kitchens.
Q: Where is the Freeze Dried Vanilla Powder manufactured and distributed?
A: This vanilla powder is expertly produced, distributed, and exported from India by reliable suppliers, manufacturers, and exporters who maintain strict quality standards.
Q: What is the process behind creating the powder from dried flowers and leaves?
A: The process involves carefully selecting and drying vanilla flower leaves, removing stems to a maximum length of 1 centimeter, then freeze-drying and milling the leaves to ensure consistent texture and aroma retention.
Q: How should Freeze Dried Vanilla Powder be stored to maximize shelf life?
A: To preserve its quality, store the powder in a cool, dry place in an airtight container away from direct sunlight. Proper storage helps maintain its potent flavor for up to 24 months.
Q: What advantages does the Indian-sourced vanilla powder offer over other varieties?
A: Vanilla powder produced in India is recognized for its unique aroma, robust flavor, and stringent quality controls ensured by experienced distributors and manufacturers, making it a top choice for discerning users globally.