Freeze Dried Fenugreek

Freeze Dried Fenugreek

50 INR/Kilograms

Product Details:

  • Texture Dried
  • Processing Form Seasoned
  • Drying Method Freeze Drying
  • Dehydration Method Freeze Drying
  • Shelf Life 1 Years
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Freeze Dried Fenugreek Price And Quantity

  • 500.00 - 2000.00 INR/Kilograms
  • 50 INR/Kilograms
  • 100 Kilograms

Freeze Dried Fenugreek Product Specifications

  • Freeze Drying
  • 1 Years
  • Freeze Drying
  • Dried
  • Seasoned

Freeze Dried Fenugreek Trade Information

  • MUMBAI
  • 100000 Kilograms Per Day
  • 7 Days
  • All India, South India, Central India, West India, North India, East India, Gujarat, Karnataka, Kerala, Lakshadweep, Mizoram, Meghalaya, Manipur, Andhra Pradesh, Bihar, Chandigarh, Daman and Diu, Goa, Jharkhand, Odisha, Punjab, Assam, Delhi, Dadra and Nagar Haveli, Andaman and Nicobar Islands, Arunachal Pradesh, Chhattisgarh, Haryana, Himachal Pradesh, Jammu and Kashmir, Madhya Pradesh, Maharashtra, Nagaland, Rajasthan, Sikkim, Tamil Nadu, Telangana, Tripura, Pondicherry, Uttar Pradesh, Uttarakhand, West Bengal

Product Description

Description

Fenugreekïis ayearly plant in the family Fabaceae, with leaves existing three small ovates toplane figure leaflets. It is cultivated world-wideïas a semiarid crop. Itsseeds are the common ingredients in recipes from South Asia. Used as the spice(seeds), herb (dried or fresh leaves) and vegetable (sprouts, fresh leaves andmicro-greens) it has a chemical named as Sotolon that is responsible for itstypical sweet smell. OurïDried Fenugreekïleaves are accessible in Flakes andPowder form and are prepared or refined with provision of Low Temperature ColdDrying Technology (LTCD). Similar to naturally sun dried leaves, these driedleaves and powders retain their required flavor, taste, color and nutritionalvalues.ïDried Fenugreekïis also used in traditional medications, it is thought to boostdigestion, bring on labor, and cut down the blood sugar levels in diabetics.

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Uses:

Mixed with lemon andhoney to reduce fever, prevent the common symptoms of menopause and PMS, goodsource of iron and used to treat anaemia.

Beneficial for peoplewho have a continual problem of flatulence, constipation and indigestion.

Great source ofïprotein, these nutrients included in them lend benefits, which are specific tohair, it surrogates hair growth and gives general health and shine to hairs.

Help in controllingtriglyceride, cholesterol as well as high blood sugar levels in diabetics.

Help in increasinglibido and reduce the effect of mood fluctuations and hot flashes.

Assist in lowering the levels of blood glucoseand cholesterol, effective medication for type 1 and type 2 diabetes.

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Specifications:

Product Specification:-

Color- Green

Organoleptic-ïCharacteristics of fenugreek, somewhatbitter with fine leafy texture.

Treatment- None

Synonymsï: Methika, Methi, Fenugreek, Methji,Kalanusari, Mutti

Season Availability-ïAnnual


Nutrition Value

NutritionValue:ïPer 100 gm

Calories: 323

Fat: 6 g

Protein: 23 g

Carbohydrates: 58 g

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GRAM

PRICE
(In Indian Rupee)

PACKING

CATEGORY

QUANTITY

10 Gram

175

Glass Bottle

Flakes

1 kg

2000

Large Box

Flakes

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Nutrition Value-

ï

Nutrition Value

Per 100 gm

Calories

323

Fat

6 g

Protein

23 g

Carbohydrates

58 g


Packaging DetailsïBoth 1 kg and 10 Kg packingavailable. Store at room temperature and not more than 70% humidity. Shelf lifeof the product from the date of manufacturing is 1.5 years, after opening theglass bottle it is 1 year and for industrial use it is 1.5 to 2 years.



Authentically Sourced from India

Our freeze dried fenugreek is cultivated and processed in India, the natural home of this versatile herb. Serving as a reliable distributor and manufacturer, we ensure authenticity and consistent quality throughout every batch. Our location allows us to source the freshest fenugreek, guaranteeing superior taste and nutritional content.


State-of-the-Art Freeze Drying Process

We utilize freeze drying as both the dehydration and drying method, locking in the color, aroma, and nutrients of fenugreek. This process prevents the loss of essential oils, making our product more flavorful and potent than traditionally dried alternatives. The result is seasoned fenugreek with excellent shelf stability and freshness.

FAQ's of Freeze Dried Fenugreek:


Q: How is your freeze dried fenugreek processed?

A: Our fenugreek undergoes a seasoned processing form, then is freeze dried-a method that removes moisture while preserving important nutrients, aroma, and flavor. The result is a dried product that maintains its integrity for a longer period.

Q: What makes freeze dried fenugreek different from other dried varieties?

A: Unlike air-dried or sun-dried alternatives, freeze dried fenugreek retains more of its natural color, flavor, and nutrients because the process occurs at low temperatures, preventing degradation during dehydration.

Q: When should I use freeze dried fenugreek in cooking?

A: You can use freeze dried fenugreek whenever a recipe calls for fenugreek leaves or powders. It's ideal for curries, sauces, marinades, and spice blends, and is suitable year-round due to its one year shelf life.

Q: Where do you source and manufacture your fenugreek?

A: Our fenugreek is sourced from select Indian farms and processed in India, maintaining authentic quality. We handle distribution, export, and supply from our facilities, ensuring traceability from farm to final product.

Q: What are the main benefits of eating freeze dried fenugreek?

A: Freeze dried fenugreek is packed with vitamins, minerals, and fiber. It may help manage blood sugar, improve digestion, and add a nutrient-rich flavor boost to your meals-all while offering the convenience of longer shelf life.

Q: How can I best store freeze dried fenugreek to preserve freshness?

A: Store it in an airtight container in a cool, dry place. Due to the freeze drying process, it remains fresh for up to one year when stored properly, retaining its quality and potent aroma.

Q: What are the steps involved in your freeze drying process for fenugreek?

A: Fresh fenugreek is cleaned, seasoned, and sliced before being freeze dried. The process involves freezing the herb and extracting moisture via sublimation, ensuring the final product is lightweight, aromatic, and long-lasting.

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