Saff Flower Flakes

Saff Flower Flakes

7 INR/Kilograms

Product Details:

  • Variety Other
  • Part Leaves
  • Color Red
  • Supply Ability : 1000 , , Kilograms Per Year
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Price And Quantity

  • 1000 , , Kilograms
  • 100.00 - 400.00 INR/Kilograms
  • 7 INR/Kilograms

Product Specifications

  • Red
  • Other
  • Leaves

Trade Information

  • 1000 , , Kilograms Per Year
  • 1 Week

Product Description

With more than 5 decades of industrial experiences, we have been manufacturing and exporting a huge range of Saff Flower Flakes. These flakes are dried at our modern machining facility using best advanced low temperature cold drying technology, in adherence with international quality standards. Our Saff Flower Flakes are widely used in medicines for boosting immune system, purifying blood, treating measles and relieving the symptoms of fever.  We lay prime emphasis on the packaging of these flakes to ensure safe delivery at client's end.  

Features:

  • High medicinal value
  • Premium quality
  • Hygienically dried

Description

Our Fruits, Vegetables, Herbs, Flowers are processed with unique Advanced Low Temperature Cold Dried (LTCD) technology and are marketed in Cubes, Flakes, Strips, Granules and Powder form - when compared with sun dried or freeze dried , our products are found to yield all the qualities like color, flavor, aroma, taste, rehydration, nutritional values and increased shelf life property to an unmatchable extent taking it very close to the fresh ones and makes our technology the best drying technology of the present era.

Our dried Saff Flower Flakes is processed with this unique Advanced Low Temperature Cold Drying Technology (LTCD) which incorporates stringent process of drying in a sterilized closed room at low temperature which ensures that the product retain their required color ,flavor, aroma, medicinal values and extended shelf life properties without any additives making it 100% Pure & Natural.
Our Fruits, Vegetables, Herbs, Flowers are processed with unique Advanced Low  Temperature Cold Dried (LTCD) technology and are marketed in Cubes, Flakes,  Strips, Granules and Powder form -when compared with sun dried or freeze dried ,  our products are found to yield all the qualities like color, flavor, aroma,  taste, rehydration, nutritional values and increased shelf life property to an  unmatchable extent taking it very close to the fresh ones and makes our  technology the best drying technology of the present era.

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  • Maximum total cart weight is 50 KG.

Uses

  • Consumption of safflower helps in boosting immune system, thereby giving strength to fight against diseases and infection.
  • It is useful for relieving the symptoms of fever and is used as a drug for treating measles.
  • Safflower is known to be a good uterine tonic and hence, is used for treating premenstrual syndrome and correcting irregular menstrual cycles.
  • Since it contains very low saturated fatty acids, safflower oil helps in reducing the level of cholesterol in the blood.
  • Safflower paste is applied on the skin to provide relief from mild skin inflammations, rashes, and so on.
  • Safflower oil is considered to be a good remedy for acne prone skin, reducing dryness of the skin and nourishing skin with moisture.
  • Due to its richness in polyunsaturated fatty acids and essential fatty acids, safflower oil is used for massaging the scalp and the hair. This results in dilating the blood vessels in the scalp, improving blood supply to the scalp and supplying more nutrients to the hair roots.
  • Safflower also acts as an expectorant and thus, reduces the spasms by liquefying the tenacious sputum.
  • Safflower is also known to reduce pain, fever.

Specifications Storage Conditions

Temperature

< 23C

Relative Humidity

65% Max.

General

Keep closed in a dry warehouse, free from infestation and not exposed to direct sunlight, Do not store adjacent to material that gives off strong odors

Testing Requirements

Parameter Tested

Limits

Units

Standard plate count

< 40,000

CFU/g

Coli forms

Absent

CFU/g

E. coli

Absent

CFU/g

Yeast & Molds

Max. 100

CFU/g

Salmonella spp.

Absent

CFU/g

Moisture

< 10

%

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